Food that makes one park a custard. Throw up then!
Gerry's post about insomnia awakened a deep fear of mine - food that makes me shudder.Top of my list is sprouts, the smell of boiling sprouts is bad enough, and I demand, at home, that sprouts are drained after all else for fear of contamination of other vegetables, but not including cabbage, "greens", broccoli, chopped spinach, swede, turnip, and a good few other vegetables which God created for the benefit of animals, not including humans.As Dr Johnson said (more or less) "Oats are what English gentlemen feed their horses, and upon which the Scots subsist".Offal is another area I prefer not to go, brains, lungs, whatever next?As for Horlicks, cocoa, no thanks! Even Campari comes into that category, with Guinness as a close second. Third would be Canadian Club whisk(e)y.Does anyone else share my taste for distasteful foods?
Alan Brainsby ● 6898d1 Comments