Went to Fogo Last Night.....
Good points - dazzling array of non-stop meats carved from swords at your table - chicken, turkey, ribs, sausage, beef, lamb (my favourite). Lovely salads and dips - standard to the unusual. Huge portions for dessert. Freindly staffBad Points - expensive drinks, cold rice and cold chips. Green salad but no salad dressing at all (I asked, they didn't have any). Restaurant still smelled of paint.
Trizia Fiorellino ● 6157d22 Comments ● 6137d